Fried Fruits - Strawberries & Bananas

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a tropical flavor while reducing saturated fat.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with a unique flavor.

Wash strawberries and remove stems using a vegetable peeler.

Toss strawberries in a bowl with granulated sugar.

Flour the strawberries with all-purpose flour.

Prepare Sula Fritter batter and coat the floured strawberries in it.

Slice bananas moderately thick and flour them.

Coat the bananas in the Sula Fritter batter as well.

Heat oil in a fryer to 375°F.

Carefully place the coated strawberries and bananas into the fryer.

Fry for about 1.5 to 2 minutes until golden brown.

Remove fried fruits and place them in a bowl to drain excess oil.

Dust the fried fruits with powdered sugar.

Serve with marsala flavored saboon sauce on the side.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens