MEXICAN STUFFED CALZONE 🍕 Mexican Food • No Talk + No Music ft. No Manches • Qué Rico

pizza dough

🥗Healthier: whole wheat pizza dough

💰Cheaper: store-bought pizza dough

Whole wheat is more nutritious; store-bought is often cheaper.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat; ground pork is often less expensive.

shredded cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese is healthier; processed cheese is usually cheaper.

Use flour and salt to make the dough.

Knead the flour until smooth.

Roll out the dough to form the calzone base.

Spread tomato puree on the dough base.

Add vegetables on top of the tomato puree.

Spread more tomato puree on top of the vegetables.

Add cheese on top of the second layer of tomato puree.

Bake the calzone until cooked through.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens