Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

PATATAS AL MICROONDAS | Con pimentón receta muy fácil

Login to Save
🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
12K views👍 196
C
Cuchara Sabrosa

Recipe Information

Recipe Available
Video-Specific Recipe

Patatas Panaderas

Cultural Context

Patatas Panaderas, originating from Spain, are a beloved dish often found in homes and restaurants, celebrated for their simplicity and heartiness. Traditionally served as a side, they highlight the beauty of potatoes and onions, enhanced by olive oil and spices. This dish has transcended borders, inspiring variations in many cuisines, making it a staple in both casual and festive meals.

SpanishESside
60 min
easy
4 servings
Servings4
Patatas
Pimentón picante
Aceite de oliva
Sal al gusto

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil provides a similar flavor with healthier fats.

paprika

🥗Healthier: smoked paprika

💰Cheaper: cayenne pepper

Smoked paprika adds depth without significant cost increase.

garlic

🥗Healthier: garlic powder

💰Cheaper: none

Garlic powder offers convenience without losing flavor.

parsley

🥗Healthier: cilantro

💰Cheaper: green onions

Cilantro or green onions can provide a fresh garnish.

1

Wash and peel the potatoes as needed.

2

Cut the potatoes into even pieces.

3

Place the potatoes in a microwave-safe dish.

4

Drizzle with olive oil and sprinkle with salt and pimentón picante.

5

Mix well to coat the potatoes evenly.

6

Cover the dish and microwave until the potatoes are tender.

Cooking Techniques

slicingbakingmixing

Equipment Needed

Sartén antiadherentemicrowave

Spice Level:

🌶️🌶️🌶️

Also Known As

Baked PotatoesSpanish Potatoes
Local Name: Patatas Panaderas

More Patatas Panaderas Videos

(14 videos)

Similar Spanish Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)