APPLE CHICKEN SALAD BY POMYS KITCHEN

In a large bowl, combine the shredded chicken, diced apple, and walnuts.

In a separate small bowl, mix together the mayonnaise, lemon juice, salt, black pepper, and garlic powder until smooth.

Pour the dressing over the chicken mixture and stir until everything is well coated.

Taste and adjust seasoning if necessary.

Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.

Serve chilled on a bed of lettuce or as a sandwich filling.

Equipment Needed

Spice Level:

Dietary