How to make Quesadillas w/ Pork and Beans

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Lower calorie option and more budget-friendly.

meat

🥗Healthier: tofu

💰Cheaper: canned beans

More nutritious and economical alternative.

Turn on a large pan over medium heat.

Add a little bit of olive oil to the pan (optional, can use a dry pan).

Take a giant tortilla and spread a scoop of homemade refried beans over half of it.

Sprinkle cheddar cheese over the beans.

Add about a quarter pound of shredded pork on top of the cheese.

Add a little more cheese on top of the pork.

Fold the tortilla in half and press it slightly to keep it together.

Move the folded tortilla to the pan and cook for at least one minute.

After about four minutes, check the tortilla and flip it over to cook the other side.

Cook the second side for about four more minutes until golden brown.

Prepare sour cream or Greek yogurt for serving.

Taste test the quesadilla and enjoy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens