How to Make Harissa Chicken Flatbread Tacos | Kroger Recipes | Kroger

harissa paste

🥗Healthier: sriracha

💰Cheaper: chili paste

Sriracha offers a similar heat with fewer calories.

feta cheese

🥗Healthier: goat cheese

💰Cheaper: ricotta

Ricotta is less expensive while still providing creaminess.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is a cost-effective alternative for cooking.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Sour cream is a more affordable option with similar texture.

Marinate chicken breast in harissa paste, olive oil, lime juice, salt, and pepper for at least 30 minutes.

Preheat grill to medium-high heat.

Grill marinated chicken for 6-8 minutes on each side until fully cooked and juices run clear.

Remove chicken from grill and let rest for 5 minutes before slicing.

Prepare flatbreads by warming them on the grill for 1-2 minutes per side.

Dice cucumber, red onion, and cherry tomatoes for topping.

Slice grilled chicken into strips and layer on flatbreads.

Top with diced cucumber, red onion, cherry tomatoes, and crumbled feta cheese.

Add slices of avocado and a dollop of yogurt on top.

Garnish with fresh parsley before serving.

Cooking Techniques

Spice Level:

Allergens