Recipe: Salted Pretzel Chocolate Chip Cookie Snickers Bars (NAC)

snickers candy bars

🥗Healthier: dark chocolate

💰Cheaper: generic chocolate bar

Dark chocolate reduces sugar content while adding richness.

chocolate chips

🥗Healthier: carob chips

💰Cheaper: generic chocolate chips

Carob chips are lower in calories and sugar.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour adds fiber and nutrients.

Start by adding 3 heaped tablespoons of coconut oil into a bowl.

Blend the coconut oil until it becomes creamy and well combined.

Add 1 egg and vanilla extract to the mixture and whip it up.

In a separate bowl, combine the dry ingredients: flour and bicarbonate of soda.

Mix the dry ingredients into the wet mixture until combined.

Pour the mixture into a baking dish and bake in the oven for about 10 to 15 minutes until golden brown.

Once baked, prepare the caramel sauce and mix in some nuts.

Layer the caramel mixture on top of the baked base.

Melt chocolate chips in the microwave for about 30 seconds until fully melted.

Spread the melted chocolate over the caramel layer.

Top with pretzels and let it set in the fridge or freezer.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens