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Sheet Pan Breakfast Bake Recipe | Sheet Pan Recipes | Brunch Ideas

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Recipe Information

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Video-Specific Recipe

Sheet Pan Breakfast Bake

Cultural Context

The Sheet Pan Breakfast Bake is a beloved American dish, often enjoyed during leisurely weekend mornings or at brunch gatherings. This dish combines the convenience of a one-pan meal with the classic breakfast flavors of eggs, cheese, and various fillings. It has gained popularity for its versatility, allowing cooks to customize ingredients based on personal preferences or seasonal produce. Today, variations abound, from vegetarian versions to those loaded with different meats, making it a staple in many households across the country.

AmericanUSmain
45 min
medium
6 servings
Servings4
8 large eggs
1 cup milk
4 cups cubed bread
1 cup shredded cheddar cheese
1 cup chopped bell peppers
1 cup chopped onions
2 cups fresh spinach
1 lb cooked sausage
1 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1/4 cup chopped parsley

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack cheese

Reduced-fat cheese lowers calories while maintaining flavor.

cooked sausage

🥗Healthier: turkey sausage

💰Cheaper: bacon

Turkey sausage is leaner, while bacon adds a different flavor.

1

Preheat the oven to 375°F (190°C).

2

Grease a large sheet pan with olive oil.

3

In a large bowl, whisk together eggs and milk until well combined.

4

Add salt, black pepper, garlic powder, and paprika to the egg mixture and mix well.

5

Layer the bread cubes evenly on the greased sheet pan.

6

Sprinkle the chopped bell peppers, onions, and spinach over the bread.

7

Pour the egg mixture evenly over the bread and vegetables.

8

Add cooked sausage on top of the mixture.

9

Sprinkle shredded cheddar cheese evenly over the top.

10

Bake in the preheated oven for 25-30 minutes, until the eggs are set and the top is golden brown.

11

Remove from the oven and let cool for a few minutes.

12

Garnish with chopped parsley before serving.

Cooking Techniques

mixingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Breakfast CasseroleSheet Pan BrunchBreakfast Bake

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