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🔥🏈 Game Day Chili Recipe: Secret Ingredient Revealed! | Amber Marie's Winning Touch🔥🏈

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Recipe Information

Recipe Available
Video-Specific Recipe

Game Day Chili

Cultural Context

Chili has its roots in the Southwestern United States, often associated with Texan cuisine. Traditionally made with meat, beans, and spices, it became a popular dish for gatherings and game days, symbolizing comfort and community. Today, variations abound, with many regions adding their local twists, making chili a beloved dish across the nation.

AmericanUSmain
60 min
medium
6 servings
Servings4
1 whole onion
2 tablespoons oil
3 cloves garlic
2 lbs ground beef
1 teaspoon sugar
2 teaspoons cocoa powder
2 cans Rotel tomatoes and green chilies
1 big can tomato sauce
0.5 cup beef broth

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

canned tomatoes

🥗Healthier: fresh tomatoes

💰Cheaper: canned crushed tomatoes

Fresh tomatoes can be healthier but may not be as convenient.

kidney beans

🥗Healthier: black beans

💰Cheaper: pinto beans

Black beans are high in fiber, while pinto beans are usually cheaper.

chili powder

🥗Healthier: cayenne pepper

💰Cheaper: paprika

Cayenne pepper adds heat, while paprika is often less expensive.

1

Peel the onion but do not cut off the end; cut the onion in half to avoid crying while chopping.

2

Finely chop the onion using a rolling motion with the knife.

3

Heat a nonstick polished cast iron skillet over gas heat.

4

Add 2 tablespoons of oil to the skillet and coat the pan with it.

5

Sauté the chopped onion in the skillet until they start to soften and become fragrant.

6

Add 3 cloves of minced garlic to the skillet and cook briefly until fragrant.

7

Add chili powder, cumin, paprika, and coriander to the skillet to bloom the spices for a few minutes.

8

Transfer the onion and spice mixture to a crock pot.

9

Add 2 lbs of ground beef to the skillet, pre-crumbled by hand, and brown it while chopping it further with a tool.

10

Once browned, drain excess grease from the ground beef using a paper towel.

11

Add the drained ground beef to the crock pot and mix well with the other ingredients.

12

Add 2 cans of Rotel tomatoes and green chilies to the crock pot.

13

Add 1 big can of tomato sauce to the crock pot.

14

Pour in 0.5 cup of beef broth, adjusting for desired thickness of the chili.

Cooking Techniques

sautéingbrowningsimmering

Equipment Needed

nonstick polished cast iron skilletcrock potknifecutting boardgarlic pressspatulapaper towel

Spice Level:

🌶️🌶️🌶️

Also Known As

Chili con CarneChili

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