Easy Apple Bread Recipe

all-purpose flour

🥗Healthier: whole wheat flour

More nutritious and higher in fiber.

sugar

🥗Healthier: honey

Natural sweetener with a lower glycemic index.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Coconut oil is healthier, while canola oil is more budget-friendly.

Preheat the oven to 350°F.

Grate one large apple or one and a half smaller apples, totaling about 170 grams.

In a large bowl, combine 1.5 cups of all-purpose flour, 0.5 cups of granulated sugar, 0.5 cups of brown sugar, 0.75 teaspoons of cinnamon, 0.5 teaspoons of baking soda, 0.25 teaspoons of baking powder, 0.25 teaspoons of grated nutmeg, and 0.25 teaspoons of salt.

Melt 1 stick of room temperature butter in the microwave.

Add the melted butter to the dry mixture along with 2 large eggs and mix until combined.

Add the grated apple and chopped walnuts to the batter and stir until just combined.

Prepare an 8x4 inch loaf pan by greasing it with butter and lining it with parchment paper.

Pour the batter into the prepared loaf pan and smooth it out evenly.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens