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Leftover Turkey Enchiladas Casserole Recipe -BigMeatSunday

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Recipe Information

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Video-Specific Recipe

Turkey Enchiladas Casserole

Cultural Context

Enchiladas are a traditional Mexican dish that can be made with various fillings and sauces, often served in a casserole form for convenience.

MexicanMXmain
45 min
medium
6 servings
Servings4
12 tortillas
smoked turkey
onion
cilantro
olives
green chilies
green enchilada sauce
cheese
jalapenos
sour cream
red pepper flakes
1

Cut 12 tortillas in half.

2

Spread green enchilada sauce on the bottom of the dish.

3

Layer the half tortillas in the dish, covering the bottom.

4

Add shredded smoked turkey on top of the tortillas.

5

Sprinkle a little bit of onion, cilantro, and olives over the turkey.

6

Add cheese on top of the ingredients.

7

Sprinkle green chilies around the dish.

8

Repeat layering with more tortillas, turkey, and other ingredients until full.

9

Top the final layer with jalapenos, olives, cilantro, and a copious amount of cheese.

10

Preheat the oven to 375°F.

11

Bake in the oven for 45 minutes.

12

Let cool for 10 minutes before serving.

Equipment Needed

ovencasserole dishladle

Spice Level:

🌶️🌶️🌶️
Local Name: cazuela de enchiladas de pavo

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