Betty's Mexican-Style Roasted Garbanzo Beans

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers a healthier fat profile while canola oil is more budget-friendly.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice provides a similar acidity and flavor, while vinegar is often less expensive.

Line a 15-inch by 10-inch by 1-inch baking pan with aluminum foil.

Place prepared garbanzo beans on baking pan. Spread out evenly.

In a small bowl, whisk together olive oil, chili powder, cumin, and oregano.

Drizzle mixture over garbanzo beans in baking pan. Toss to coat garbanzo beans evenly.

Grind sea salt and peppercorns lightly over the top of the mixture.

Gently shake the baking pan to evenly distribute the seasoned garbanzo beans.

Bake at 400 degrees (F) for 40 to 50 minutes.

Remove from oven and serve while hot or cool to room temperature.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary