Gor's "How To Make a Sugar Free Birthday Cake & Chocolate Lava Cake by HowToBasic" REACTION

sugar-free sweetener

🥗Healthier: stevia

💰Cheaper: honey

Stevia is a natural sweetener with fewer calories.

almond flour

🥗Healthier: oat flour

💰Cheaper: all-purpose flour

Oat flour is often less expensive and gluten-free.

unsweetened cocoa powder

🥗Healthier: carob powder

💰Cheaper: regular cocoa powder

Regular cocoa powder is typically cheaper.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Margarine is often less expensive than butter.

In a large mixing bowl, mix together 4 cups of coconut flour, 2 cups of almond flour, 1/3 cup of artificial sweetener, 6 eggs, 1 tbsp of baking powder, 1/3 cup of unsalted butter, 1 tsp of pink Himalayan salt, and 5 cups of unsweetened almond milk.

Mix thoroughly until well combined.

Add more unsweetened almond milk if the mixture seems too thick.

Preheat the oven to 180°C (356°F).

Pour the mixture into a baking pan.

Bake for 30 minutes.

Cover the cake in icing and decorate with sugar-free sprinkles.

Serve and enjoy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens