Egg Lollipop Recipe | Easy Evening Snacks | Egg Balls Recipe

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in fat and adds a cheesy flavor.

cooked meat

🥗Healthier: tofu

💰Cheaper: canned beans

Tofu provides protein with fewer calories.

bread crumbs

🥗Healthier: ground oats

💰Cheaper: crushed crackers

Ground oats are a healthier whole grain option.

Boil 3 eggs until hard.

Smash the boiled eggs with a fork.

Add 1 chopped onion, 1 chopped coriander, 1 chopped green chili, 1/2 tsp salt, 1 tsp red chili powder, 1/2 tsp black pepper powder, 1/2 tsp garam masala, and 1 tbsp mayonnaise to the smashed eggs.

Mix well until combined.

Grease palms with oil and take a little portion of the mixture to make balls.

Take 1 beaten egg and add a pinch of salt to it.

Dip the balls in the beaten egg.

Coat the balls with breadcrumbs.

Repeat the process for all balls.

Deep fry the balls in medium hot oil in batches until golden brown.

Place the fried balls on tissue to absorb excess oil.

Insert a toothpick into each ball.

Serve hot with your favorite dip.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens