Middle Eastern Style Spicy Garlic Potatoes Recipe - Crispy Garlic Potatoes

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast adds a cheesy flavor with fewer calories.

Par-boil the baby potatoes in salted water.

In a bowl, combine the extra virgin olive oil, crushed garlic cloves, lemon juice, tomato puree, salt, black pepper, onion powder, paprika, and chili flakes to create a marinade.

Coat the par-boiled baby potatoes in the marinade until well covered.

Place the coated potatoes on a baking tray.

Bake in the oven at 220°C for 25-30 minutes or until golden and crispy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens