七夕にどうぞ!簡単で優しい冷やしにゅうめんの作り方【素麺/そうめんレシピ】
🌍Authentic Japanese recipe from a Japan-based creator — ingredients and steps translated below
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食
食の贅沢 homemade luxuryRecipe Information
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Video-Specific Recipe
Cucumber Cold Somen Noodles
Cultural Context
Cucumber Cold Somen Noodles, or Hiyashi Somen, is a refreshing dish popular in Japan during the hot summer months. Traditionally served cold, this dish is a delightful way to enjoy somen noodles, often accompanied by various toppings like cucumber and green onions. It is a staple at summer festivals and family gatherings, embodying the essence of Japanese summer cuisine. Today, variations can be found globally, adapting to local ingredients while maintaining its refreshing character.
JapaneseJPmain
20 min
easy
4 servings
Also Known As
Hiyashi Somen冷やしそうめん
Local Name: 冷やし素麺















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