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【たった3分】冷水に調味料を混ぜるだけ!70円以下でラーメンを超えた『冷やし塩そうめん』の作り方

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🌍Authentic Japanese recipe from a Japan-based creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Cucumber Cold Somen Noodles

Cultural Context

Cucumber Cold Somen Noodles, or Hiyashi Somen, is a refreshing dish popular in Japan during the hot summer months. Traditionally served cold, this dish is a delightful way to enjoy somen noodles, often accompanied by various toppings like cucumber and green onions. It is a staple at summer festivals and family gatherings, embodying the essence of Japanese summer cuisine. Today, variations can be found globally, adapting to local ingredients while maintaining its refreshing character.

JapaneseJPmain
20 min
easy
4 servings
Servings4
2 bundles somen (100g)
350ml cold water
1 tablespoon chicken broth powder
1 tablespoon white dashi
1/2 tablespoon katsuobushi powder (dashi powder)
1/2 tablespoon sesame oil
1 teaspoon sugar
3cm yuzu pepper (if available)
1/8 lemon juice (1 teaspoon, if available)
black pepper to taste
4g katsuobushi (shaved bonito flakes)
soft-boiled egg (for garnish)
chopped green onions (for garnish)
lemon (for garnish)
myoga (Japanese ginger, for garnish)
menma (bamboo shoots, for garnish)
char siu (roast pork, for garnish)

somen noodles

🥗Healthier: zucchini noodles

💰Cheaper: spaghetti

Zucchini noodles are lower in carbs and calories.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos are often less expensive.

1

Mix cold water, chicken broth powder, white dashi, katsuobushi powder, sesame oil, sugar, yuzu pepper, and lemon juice in a bowl.

2

Add somen noodles to the mixture and let them soak briefly.

3

Serve the noodles in a bowl, garnished with black pepper and katsuobushi flakes.

4

Add recommended toppings such as soft-boiled egg, chopped green onions, lemon, myoga, menma, and char siu.

Cooking Techniques

boilingchillinggarnishing

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

wheatsoy

Also Known As

Hiyashi Somen冷やしそうめん
Local Name: 冷やし素麺

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