The BEST Air Fryer Asian Chicken Thighs Recipe

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free and lower in sodium.

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup is a natural sweetener with a similar flavor profile.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil provides a healthier fat option.

chicken thighs

🥗Healthier: chicken breasts

💰Cheaper: bone-in chicken thighs

Chicken breasts are leaner, while bone-in thighs can be more economical.

To a large bowl, add brown sugar, garlic powder, soy sauce, rice vinegar, sesame oil, and sriracha sauce. Stir until well blended.

Add chicken thighs to the bowl and toss until well coated.

Cover the bowl with plastic wrap and let marinate in the refrigerator for 30 minutes.

Preheat the air fryer to 380°F.

Once the air fryer is ready, add the chicken thighs to the air fryer smooth side down in a single layer.

Cook the chicken thighs for 15 minutes, flipping halfway through.

Once done, garnish with chopped green onions and let cool before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens