I Bet You've NEVER Had an Omelette Like This!

eggs

🥗Healthier: egg whites

💰Cheaper: egg substitute

Lower in calories or more budget-friendly.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Healthier fat option or more affordable.

Scramble some eggs in a bowl.

Take leftover rice in another bowl and add ketchup to taste, then mix up the rice.

Pour the egg into a square pan using butter to keep it from sticking and let it firm up a bit.

Add the rice to one side of the omelette.

Flip the other side over and flip the whole thing once.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens