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EASY CHIA SEED JAM | healthy homemade jam recipe

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Recipe Information

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Video-Specific Recipe

Strawberry Chia Jam

Cultural Context

Strawberry Chia Jam is a modern twist on traditional fruit preserves, utilizing chia seeds as a natural thickener. This jam is not only easy to make but also packed with nutrients, making it a popular choice for health-conscious individuals. It celebrates the sweet, vibrant flavor of strawberries while offering a simple, quick alternative to store-bought jams, which often contain preservatives and added sugars. Today, this jam is enjoyed worldwide, particularly among those seeking a healthier lifestyle.

AmericanUSother
15 min
easy
4 servings
Servings4
1 pound strawberries
maple syrup
1 teaspoon lemon juice
2 tablespoons chia seeds

honey

🥗Healthier: maple syrup

💰Cheaper: sugar

Maple syrup offers a similar sweetness with a unique flavor.

chia seeds

💰Cheaper: flaxseeds

Flaxseeds can provide a similar texture but may alter the flavor.

1

Remove the stems from the strawberries and slice them into quarters.

2

Add the sliced strawberries to a pot along with some maple syrup and 1 teaspoon of lemon juice.

3

Cook on medium heat for about 5 to 7 minutes or until the fruit starts softening.

4

Once soft, use a potato masher to break up any larger pieces of fruit.

5

Add 2 tablespoons of chia seeds and stir them into the fruit puree.

6

Let the jam cool, as the chia seeds will continue to thicken it.

7

Pour the jam into a storage container and place it in the refrigerator.

Cooking Techniques

mashingmixing

Equipment Needed

potpotato masherstorage container

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-freenut-free

Also Known As

Chia Seed JamStrawberry Chia Seed Jam

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