Make Fluffy Keto Cloud Bread with Cottage Cheese (Low-Carb & Carnivore-Friendly!)

cottage cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt provides similar creaminess with fewer calories.

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces fat content while maintaining flavor.

Add 1 cup of cottage cheese to a blender or Ninja Chopper and blend until smooth.

Set the blended cottage cheese aside.

In a mixing bowl, add 1 cup of egg white powder and 1 cup of water; stir until stiff peaks form.

Gently mix in the blended cottage cheese with the egg white mixture until incorporated.

Prepare a glass baking dish lined with parchment paper.

Pour the mixture into the prepared glass dish.

Bake in the oven at 350°F for about 30 minutes.

Check the bread after 30 minutes; if not done, bake for an additional 5 minutes.

Let the bread cool down before removing it from the parchment paper.

Cut into the bread and serve as desired.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens