Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Moroccan Orange Walnut Salad / سلطة البرتقال والجوز - CookingWithAlia - Episode 398

Login to Save
cookingwithalia
cookingwithalia
93 recipes on Enhanced Recipes
Follow cookingwithalia to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Moroccan Orange Walnut Salad

Cultural Context

Originating from the vibrant culinary traditions of Morocco, this salad showcases the country's love for fresh, seasonal ingredients. The combination of sweet oranges and crunchy walnuts reflects the balance of flavors typical in Moroccan cuisine. Traditionally enjoyed as a refreshing side dish, it has gained popularity worldwide, inspiring variations that include different nuts or spices.

MoroccanMAside
15 min
easy
4 servings
Servings4
4 large oranges
4 cups lettuce
1/3 cup olive oil
1 tablespoon orange blossom water
2 tablespoons sugar
1/4 cup fresh lemon juice
1 teaspoon salt
1 cup walnuts

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

walnuts

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds provide healthy fats and sunflower seeds are often more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is a healthier fat option, while vegetable oil is often less expensive.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey offers natural sweetness, while agave syrup can be more cost-effective.

cinnamon

🥗Healthier: nutmeg

💰Cheaper: pumpkin pie spice

Nutmeg can provide a similar warm flavor, and pumpkin pie spice is often cheaper.

1

Peel and section the oranges, cutting the ends and slicing off the peel.

2

Squeeze the remaining membranes to get excess juice into a separate bowl.

3

Prepare the lettuce by removing outer layers, chopping the bottom, and slicing the leaves.

4

Place the lettuce in a large bowl and add the orange pieces.

5

In a bowl, add the orange juice, fresh lemon juice, olive oil, orange blossom water, sugar, and a pinch of salt to make the dressing.

6

Mix the dressing and add it to the lettuce and oranges.

7

Top with raw walnuts and toss to combine.

Equipment Needed

skilletmixing bowlserving bowl

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-baseddairy-freeegg-freenut-freegluten-free

Allergens

nuts

Also Known As

Salade d'Orange aux Noix

Similar Moroccan Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)