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Superb Sauteed Mushrooms - Easy Recipe

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SaniasKitchen
SaniasKitchen
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Recipe Information

Recipe Available
Video-Specific Recipe

Sauteed Mushrooms

Cultural Context

Sautéed mushrooms are a versatile dish found in various cuisines, often served as a side or topping.

XXXXside
15 min
easy
4 servings
Servings4
2 to 3 tablespoons butter
2 tablespoons minced garlic
1 teaspoon dried parsley
crushed chili pepper
salt to taste
about 15 mushrooms
a little bit of water
1

Heat your pan and melt the butter.

2

Add the minced garlic and let it fry for a few seconds.

3

Place the mushrooms onto the pan and add a little bit of water.

4

After about 3 or 4 minutes, flip the mushrooms over to cook a bit on the other side.

5

Sprinkle some salt and crushed chili pepper over the mushrooms.

6

After about 4 minutes or until they are soft, sprinkle some of the dried parsley over the mushrooms.

7

You can also add some of the gravy from the pan.

Equipment Needed

pan

Spice Level:

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