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FAJITAS MEXICANAS CASERAS🌯 | Incluye cómo hacer las auténticas tortillas y un relleno de pollo

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
175 views👍 3
I
Irene Ferre (Wanderfoodiegirl)

Recipe Information

Recipe Available
Video-Specific Recipe

Spicy Tortillas

Cultural Context

The Spanish tortilla, or tortilla Española, is a classic dish that showcases the simplicity and heartiness of Spanish cuisine. Traditionally made with just potatoes and eggs, this spicy variation incorporates chili and other vegetables, adding a modern twist. It's commonly enjoyed as a tapa or a main dish, often served at gatherings or family meals, and has inspired countless adaptations worldwide.

SpanishESmain
45 min
medium
6 servings
Servings4
400g carne picada
1 pimiento rojo mediano
1 pimiento verde mediano
1 cebolla
Especias
sal
picante
250g harina
150g agua caliente
40g mantequilla
5g sal

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil provides a similar flavor with a higher smoke point.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

1

Hacer las tortillas mezclando la harina, agua caliente, mantequilla y sal.

2

Amasar la mezcla hasta obtener una masa suave.

3

Dividir la masa en porciones y estirarlas en forma de tortillas.

4

Cocinar las tortillas en una sartén caliente hasta que estén doradas.

5

Preparar el relleno con la carne picada, pimientos, cebolla y especias al gusto.

Cooking Techniques

sautéingmixingflipping

Spice Level:

🌶️🌶️🌶️

Allergens

eggsmilk

Also Known As

Tortilla PicanteTortilla Española Picante
Local Name: Tortillas Picantes

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