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Vegane Teewurst selber machen – himmlisch gute Alternative

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Braunschweiger Spread

Cultural Context

Braunschweiger spread, a beloved German delicacy, showcases the rich flavors of liverwurst, often enjoyed as a spread on bread or crackers. Traditionally served at gatherings and parties, it represents the heartiness of German cuisine. Today, this spread has found its way into many households around the world, appreciated for its creamy texture and savory taste.

GermanDEappetizer
15 min
easy
4 servings
Servings4
140 g rote Linsen
45 g neutrales Kokosfett
25 g Tomatenmark
20 g Sonnenblumenöl
5 g Salz
1 g Wacholderrum
1 g geräuchertes Paprikapulver
0,5 g weißer Pfeffer
0,25 g Macis

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

Worcestershire sauce

🥗Healthier: soy sauce

💰Cheaper: balsamic vinegar

Soy sauce offers umami flavor at a lower cost

1

Soften cream cheese at room temperature for 15-20 minutes.

2

Combine braunschweiger and cream cheese in a mixing bowl.

3

Add finely chopped onion and minced garlic to the mixture.

4

Stir in mustard and Worcestershire sauce until well blended.

5

Season with black pepper to taste.

6

Add chopped chives and parsley for freshness.

7

Squeeze in lemon juice and mix thoroughly.

8

Transfer the spread to a serving dish.

9

Cover and refrigerate for at least 30 minutes to meld flavors.

10

Serve with crackers or bread.

Cooking Techniques

mixingchopping

Equipment Needed

Feinwaage für GewürzeFleischwolfKutter / KüchenmaschineFood Processor / Multi-ZerkleinererWurstfüllerSchneidebrettMesserGewürzmühleTöpfePfannenSous Vide GarerVakuumierer

Spice Level:

🌶️🌶️🌶️

Dietary

vegan

Allergens

milkwheat

Also Known As

Liverwurst SpreadBraunschweiger Pâté
Local Name: Braunschweiger Aufstrich

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