Receta de espárragos con salsa de jamón - Menudos Torres | RTVE Cocina

Serrano ham

🥗Healthier: prosciutto

💰Cheaper: cooked ham

Prosciutto offers a similar flavor profile at a lower price.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is a lower-calorie option with a cheesy flavor.

Prepare the broth by boiling the ham bones, pig's feet, onion, garlic, carrot, and celery in water until the flavors are extracted.

In a separate pan, sauté the white asparagus in butter until tender.

Add the diced jamón and raw almonds to the asparagus and cook for a few minutes.

Thicken the mixture with cornstarch dissolved in water, and season with salt and pepper.

Cooking Techniques

Spice Level:

Dietary

Allergens