[No Music] How To Make Greek Chicken Souvlaki (Secret Brine Recipe) Greek Chicken Souvlaki Series

chicken breast

🥗Healthier: turkey breast

💰Cheaper: chicken thighs

Turkey reduces fat while chicken thighs are more economical.

tzatziki sauce

🥗Healthier: yogurt

💰Cheaper: sour cream

Yogurt is lighter while sour cream is often less expensive.

Put all the ingredients for the brine in a cooking pot and simmer on low heat for 3 minutes.

Take the mixture off the heat and let brine cool down to room temperature.

When cool, strain the brine to keep only the liquid, and put chicken cubes in brine for 40 minutes.

Dry out the chicken cubes on paper towel, and put 4-5 cubes on each skewer. Sprinkle chicken with dry oregano.

Brown the chicken on all sides, and finish cooking in the oven for 7-8 minutes at 200C or until the chicken is cooked through.

Serve on fresh pita bread with tzatziki sauce, onions and tomatoes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens