Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

APERITIVO VEGANO [fácil y rápido]: Nueces especiadas

Login to Save
🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
3.9K views👍 264
Veganeando
Veganeando
4 recipes on Enhanced Recipes
Follow Veganeando to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Spiced Olives

Cultural Context

Spiced olives, or 'aceitunas aliñadas', are a beloved Spanish tapa, often served in bars and restaurants across Spain. They reflect the Mediterranean tradition of using simple, high-quality ingredients to enhance flavors. Today, variations of spiced olives can be found worldwide, often featuring different spices and herbs according to local tastes.

SpanishESappetizer
15 min
easy
4 servings
Servings4
300g nueces partidas
Base AOVE
1 cucharada albahaca seca
1 cucharada orégano seco
1 cucharada perejil seco
Media cucharada ajo en polvo
Pizca pimienta negra
Pizca sal

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier with a higher smoke point.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: dried herbs

Dried herbs are more accessible and have a longer shelf life.

1

Preheat the oven to a suitable temperature for roasting nuts.

2

In a bowl, combine the walnuts with the olive oil and all the dried herbs and spices.

3

Mix well to ensure the walnuts are evenly coated.

4

Spread the mixture on a baking sheet.

5

Roast in the oven until golden and fragrant, stirring occasionally.

Cooking Techniques

mixingmarinating

Equipment Needed

ovenbaking sheetmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-basednut-free

Also Known As

Aceitunas Aliñadas
Local Name: Aceitunas especiadas

More Spiced Olives Videos

(6 videos)

Similar Spanish Videos

(24 videos)

Similar Recipes From Other Cuisines

(22 videos)