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SNACK SALUDABLE DE GARBANZOS ESPECIADOS AL HORNO RICOS EN PROTEÍNAS

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Spiced Olives

Cultural Context

Spiced olives, or 'aceitunas aliñadas', are a beloved Spanish tapa, often served in bars and restaurants across Spain. They reflect the Mediterranean tradition of using simple, high-quality ingredients to enhance flavors. Today, variations of spiced olives can be found worldwide, often featuring different spices and herbs according to local tastes.

SpanishESappetizer
15 min
easy
4 servings
Servings4
400 gr de garbanzo ya cocido
1 cucharadita de tomillo
1 cucharada de ajo granulado
1 cucharadita de pimentón dulce (paprika)
Media cucharadita de jengibre
Media cucharadita de cominos
Sal
1 cucharada de aceite de oliva

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier with a higher smoke point.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: dried herbs

Dried herbs are more accessible and have a longer shelf life.

1

Preheat the oven.

2

In a bowl, combine the cooked chickpeas with thyme, granulated garlic, sweet paprika, ginger, cumin, salt, and olive oil.

3

Spread the mixture on a baking sheet.

4

Bake until crispy.

Cooking Techniques

mixingmarinating

Equipment Needed

ovenbaking sheet

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianveganplant-baseddairy-freeegg-freegluten-freenut-free

Also Known As

Aceitunas Aliñadas
Local Name: Aceitunas especiadas

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