LUNCH ON THE GRILL 🥩🔥 3 bbq recipes just in time for summer!

biscuit dough

🥗Healthier: whole wheat biscuit dough

💰Cheaper: store-bought biscuit dough

Whole wheat is more nutritious.

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat.

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Reduced-fat cheddar has fewer calories.

Preheat the grill or oven to 375°F (190°C).

Prepare the biscuit dough by rolling it out on a floured surface.

In a bowl, mix scrambled eggs, cooked bacon, and shredded cheddar cheese.

Place a spoonful of the egg mixture in the center of each biscuit dough piece.

Fold the dough over the filling and pinch to seal tightly.

Brush the tops with BBQ sauce and place on the grill or baking sheet.

Cook for 15-20 minutes until golden brown and cooked through.

Remove from heat and let cool slightly before serving.

Garnish with chopped green onions before serving.

Cooking Techniques

Spice Level:

Allergens