There's no going back to regular bread after trying this. Parker House Rolls!

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while keeping moisture.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast provides a cheesy flavor with fewer calories.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water can be used for hydration.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Brown sugar offers a similar sweetness with a hint of molasses.

Combine 120ml of milk, 3 tablespoons of sugar, and 1 teaspoon of yeast in a bowl.

Let the mixture rest for an hour until frothy.

Add 300g of flour and 50g of melted butter to the yeast mixture.

Incorporate 1 egg into the mixture until fully combined.

Knead the dough until smooth, about 5-7 minutes.

Place the dough in a greased bowl and cover it with a kitchen towel.

Let the dough rest for another hour until it doubles in size.

Preheat the oven to 180°C (350°F) or prepare the air fryer to 170°C (340°F).

Shape the dough into rolls and place them in a greased baking dish.

Brush the rolls with melted butter before baking.

Bake in the oven for 20 minutes or air-fry for 7 minutes.

Remove from the oven or air fryer and brush with more melted butter.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens