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Parmesan Baked Asparagus

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Recipe Information

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Video-Specific Recipe

Baked Asparagus

Cultural Context

Baked asparagus is a popular side dish in American cuisine, especially during the spring when asparagus is in season. This dish highlights the fresh, delicate flavor of asparagus, often enhanced with simple seasonings. It is a staple at family dinners and holiday gatherings, appreciated for its ease of preparation and vibrant taste. Asparagus has gained global popularity, with various cooking methods and flavor combinations.

AmericanUSside
20 min
easy
4 servings
Servings4
2 bunches of asparagus
2 tbsp olive oil
2-3 garlic cloves
3/4 tsp Kosher salt
1/4 tsp fresh cracked black pepper
1 cup Parmesan cheese
1 lemon
2-3 spears of thyme

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated mozzarella

Nutritional yeast adds a cheesy flavor with fewer calories.

1

Preheat your oven to 400F and get a nonstick sheet pan or a low-rimmed baking dish.

2

Add in the asparagus and drizzle with olive oil. Sprinkle with salt, and pepper and add the minced garlic.

3

Use your clean hands to toss the asparagus and get it evenly coated with the seasonings.

4

Bake for 10 minutes, then remove from the oven.

5

Immediately sprinkle with parmesan cheese and broil until cheese is golden and starts to crisp up about 2-3 min.

6

Garnish with lemon sliced and fresh thyme leaves.

Cooking Techniques

roasting

Equipment Needed

nonstick sheet panlow-rimmed baking dish

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milk

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