Baked Asparagus Fries #cancerfighting #eatyourgreens

In a food processor, blend bread crumbs, sliced almonds, and parmesan until the almonds are roughly ground.

Transfer the mixture to a plate.

Preheat the broiler.

Put flour onto a plate and roll the asparagus in the flour.

Dip the floured asparagus in the egg.

Roll the asparagus in the bread crumb mixture until coated.

Transfer the coated asparagus onto a baking tray.

Repeat the process with all the asparagus spears.

Put the baking tray under the broiler and cook for 5 to 10 minutes until the breading is brown, turning the asparagus halfway through.

Equipment Needed

Spice Level:

Allergens