Pimento Cheese Sausage Balls

pimento cheese

🥗Healthier: low-fat cheese spread

💰Cheaper: cream cheese with pimentos

Cream cheese is often less expensive and can mimic the creaminess.

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Processed cheese can be less expensive while still melting well.

Chop green onions and dice pimentos finer to match the sausage.

Drain the diced pimentos in a strainer for about 5 minutes to remove excess liquid.

In a large bowl, combine about 1 cup of pepper jack cheese, about 1 cup of sharp cheddar cheese, and 2 cups of bisquick.

Add cream cheese, garlic powder, salt, black pepper, and sausage to the mixture.

Mix the ingredients together, preferably using hands, until all flour disappears (this may take 5 to 7 minutes).

Use a cookie scoop to portion out the sausage mixture onto a lined baking sheet.

Roll each portion between your hands to form into balls, ensuring they hold together.

Bake in the oven for about 20 minutes until cooked through.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens