BEST WAGYU TOMAHAWK Steak Recipe - Australian WAGYU MS5 | Salty Tales

wagyu tomahawk steak

💰Cheaper: ribeye steak

Ribeye is more affordable while still offering rich flavor.

butter

🥗Healthier: ghee

💰Cheaper: margarine

Ghee is a healthier fat option, while margarine is a budget-friendly alternative.

Prepare the wagyu tomahawk steak, noting its marbling and size.

Light up the barbecue for smoking the steak.

Season the steak with salt and black pepper (amounts not specified).

Drizzle olive oil over the steak to coat it.

Smoke the steak before searing it (specific time not mentioned).

Sear the steak on the grill (exact time not mentioned).

Use apple wood for smoking to enhance flavor.

Cut into the steak to check for doneness and marbling (details about doneness not specified).

Serve the steak with a side of mashed potatoes (details about mashed potato preparation not mentioned).

Mention that the mashed potatoes have a buttery flavor due to the fat from the steak.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens