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Pasta Cremosa de Atún

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
1K views👍 19
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Cocina Tu Vida

Recipe Information

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Video-Specific Recipe

Creamy Tuna Pasta

Cultural Context

Creamy Tuna Pasta is a beloved dish in Spain, often enjoyed as a comforting family meal. Combining pasta with canned tuna and a rich cream sauce, it reflects the country's penchant for simple, hearty ingredients. This dish has gained popularity beyond Spain, with variations appearing in many Mediterranean cuisines, making it a versatile option for busy weeknights.

SpanishESmain
45 min
medium
4 servings
Servings4
220 gr. pasta
140 gr. atún
1/2 cebolla
1 cdta ajo molido
Manojo de cilantro
Sal y pimienta al gusto
1 cdta consomé de pollo
1 taza crema ácida

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

1

Cook the pasta according to package instructions until al dente.

2

In a pan, sauté the chopped onion and garlic until fragrant.

3

Add the tuna and stir to combine.

4

Mix in the cooked pasta and add the sour cream, chicken bouillon, and season with salt and pepper.

5

Garnish with chopped cilantro before serving.

Cooking Techniques

boilingsautéingbaking

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

milkfishwheat

Also Known As

Tuna Pasta BakePasta con Atún
Local Name: Pasta con atún cremosa

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