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Curly Dogs – £4.84 Feeds 4 | £5 Dinner Challenge | Budget Family Meal Recipe

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W2 KITCHEN
W2 KITCHEN
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Recipe Information

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Video-Specific Recipe

Curly Dogs

Cultural Context

Curly Dogs, also known as corn dogs, originated in the United States during the 1920s and quickly became a popular fair and carnival food. They symbolize the fun and indulgence of American street food culture, often enjoyed at festivals and sporting events. Today, variations exist globally, with different batters and toppings, reflecting local tastes and ingredients.

AmericanUSmain
45 min
medium
4 servings
Servings4
4 hot dogs
1 cup cornmeal
1 cup all-purpose flour
2 teaspoons baking powder
2 tablespoons sugar
1 teaspoon salt
1 cup milk
2 large eggs
2 cups vegetable oil
to taste mustard
to taste ketchup
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon paprika

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

hot dogs

🥗Healthier: turkey or chicken sausage

💰Cheaper: homemade sausage

Turkey or chicken sausage reduces fat while maintaining flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: corn flour

Whole wheat flour adds fiber and nutrients.

vegetable oil

🥗Healthier: canola oil

💰Cheaper: peanut oil

Canola oil is lower in saturated fat.

1

Heat oil in a deep fryer or large pot to 350°F (175°C).

2

Mix cornmeal, flour, baking powder, sugar, and salt in a bowl.

3

Whisk together milk and eggs in a separate bowl.

4

Combine wet and dry ingredients until smooth.

5

Insert skewers into hot dogs, leaving enough for a handle.

6

Dip each hot dog into the batter, coating evenly.

7

Carefully place the battered hot dogs into the hot oil.

8

Fry until golden brown, about 3-4 minutes, turning occasionally.

9

Remove and drain on paper towels.

10

Serve with mustard and ketchup.

Cooking Techniques

mixingfryingbattering

Spice Level:

🌶️🌶️🌶️

Allergens

glutenegg

Also Known As

Corn DogDipped Hot Dog

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