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7-Layer Salad recipe | Traditional Southern Salad | Controversial salad recipe | Church potluck

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Mama Sue's Southern Kitchen
Mama Sue's Southern Kitchen
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Recipe Information

Recipe Available
Video-Specific Recipe

7-Layer Salad

Cultural Context

The 7-Layer Salad is a classic American dish that emerged in the mid-20th century, often served at potlucks and gatherings. Its vibrant layers symbolize abundance and variety, making it a festive addition to any table. Today, variations abound, with ingredients swapped to suit dietary preferences or seasonal availability, ensuring its continued popularity.

AmericanUSside
20 min
easy
8 servings
Servings4
1 head of lettuce
1 can chicken breast
1 can Le Sueur English peas
cucumbers
grape tomatoes
2 cups mayonnaise
1/4 cup sugar

bacon

🥗Healthier: turkey bacon

💰Cheaper: cooked ham

Turkey bacon reduces fat while ham is often less expensive.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese cuts calories, while processed cheese is budget-friendly.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt lowers calories and adds creaminess.

hard-boiled eggs

🥗Healthier: avocado

💰Cheaper: tofu

Avocado provides healthy fats, while tofu is a cost-effective protein.

1

Wash and drain the head of lettuce, then chop half of it and place it in a bowl as the base.

2

Spread canned chicken breast (drained) over the chopped lettuce.

3

Pour drained English peas over the chicken layer.

4

Slice cucumbers thinly and layer them over the peas.

5

Add a layer of grape tomatoes on top of the cucumbers.

6

In a bowl, mix 2 cups of mayonnaise with 1/4 cup of sugar until well combined.

7

Spread the mayonnaise mixture evenly over the tomatoes.

8

Cover the dish with plastic wrap and refrigerate for several hours before serving.

Cooking Techniques

layeringmixing

Equipment Needed

bowlplastic wrap

Spice Level:

🌶️🌶️🌶️

Allergens

eggsdairybacon

Also Known As

Seven Layer SaladLayered Salad

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