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Today How to make Gaucho & Entraña Steak Sliced Tableside! 🤤🥩🔪 Ultimate Steak Experience| #trending

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Recipe Information

Recipe Available
Video-Specific Recipe

Gaucho Steak

ArgentinianARmain
150 min
medium
4 servings
Servings4
2 lbs Gaucho Steak (Ribeye or Picanha)
1 lb Entraña Steak (Skirt Steak)
2 tsp coarse sea salt
2 tbsp olive oil
for garnish fresh herbs

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Season the steaks generously with coarse sea salt.

2

Grill the steaks over high heat to your desired doneness.

3

Slice the steaks tableside for a beautiful presentation.

4

Serve with fresh herbs and enjoy the flavors of traditional gaucho barbecue.

Equipment Needed

grillmixing bowlresealable plastic bag or shallow dishcutting boardknife

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

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