Hotdog Caterpillar Pizza Bread ala Bakery (HK/Taiwan) with Eggless Bread Recipe ~ Luksunshine

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat while cheddar is often less expensive.

pizza sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: canned tomato sauce

Homemade sauce can be fresher, while canned options are budget-friendly.

bell peppers

🥗Healthier: zucchini

💰Cheaper: carrots

Zucchini provides similar texture, while carrots are often cheaper.

hotdogs

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage is leaner, while pork sausage can be more affordable.

Preheat the oven to 375°F (190°C).

Roll out the pizza dough on a floured surface into a rectangle.

Cut the hotdogs in half lengthwise, then slice them into smaller pieces.

Arrange the hotdog pieces in a line on the dough to form a caterpillar shape.

Spread pizza sauce along the dough around the hotdogs.

Sprinkle mozzarella cheese generously over the hotdogs and sauce.

Decorate the caterpillar with sliced bell peppers for legs and black olives for eyes.

Brush the edges of the dough with beaten egg for a golden finish.

Sprinkle Italian seasoning over the entire caterpillar.

Bake in the preheated oven for 20-25 minutes until the dough is golden and cheese is bubbling.

Remove from the oven and garnish with chopped parsley before serving.

Cooking Techniques

Spice Level:

Allergens