Sablés salés pour un apéro chic

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

beet juice

🥗Healthier: carrot juice

💰Cheaper: red food coloring

Carrot juice is more accessible and still provides color.

spinach juice

🥗Healthier: kale juice

💰Cheaper: green food coloring

Kale juice can be a more nutritious alternative.

turmeric

🥗Healthier: curry powder

💰Cheaper: yellow food coloring

Curry powder offers a similar color with added flavor.

Prepare the sablés by mixing flour, softened butter, grated cheese, egg, salt, mustard, and pepper to form a dough.

Roll out the dough and cut into desired shapes, then bake until golden.

For the red pepper mousse, blend grilled red peppers, cream, egg, potato starch, parsley, shallots, garlic, salt, pepper, and Espelette pepper until smooth.

For the pea mousse, blend frozen peas, celery, egg, mint, shallots, garlic, and cream until smooth.

For the goat cheese and dried fruit filling, mix goat cheese with nuts, dried apricots, shallots, and chives.

Assemble the appetizers using the sablés, fillings, and mousses as desired.

Cooking Techniques

Spice Level:

Dietary

Allergens