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Easy Bacon and Cheese Breakfast Quiche Recipe

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In The Kitchen With Matt
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Recipe Information

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Bacon and Cheese Breakfast Quiche

Cultural Context

The quiche originated in Germany but became popular in France, particularly in the Lorraine region. Traditionally, quiche Lorraine is made with eggs, cream, and bacon. Over time, variations have emerged, incorporating different cheeses and vegetables. Today, the bacon and cheese breakfast quiche is a beloved brunch dish in the United States, celebrated for its versatility and satisfying flavors, making it a favorite for gatherings and weekend breakfasts.

AmericanUSmain
45 min
medium
6 servings
Servings4
4 eggs
1 cup of Heavy Whipping Cream
1/4 tsp. of pepper
1/4 tsp. of salt
6 to 8 slices of cooked bacon
1/4 cup of minced onion
1 cup of shredded Cheddar Cheese
Green onion for garnish
9-inch pie crust

bacon

🥗Healthier: turkey bacon

💰Cheaper: ham

Turkey bacon is lower in fat, while ham is often less expensive.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat cheese lowers calories, while processed cheese is often cheaper.

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, while evaporated milk is cost-effective.

pie crust

🥗Healthier: whole wheat crust

💰Cheaper: store-bought crust

Whole wheat crust is healthier, while store-bought is often cheaper.

1

Preheat the oven.

2

Cook bacon until crispy and crumble it.

3

In a bowl, whisk together eggs, Heavy Whipping Cream, salt, and pepper until combined.

4

Spread cooked bacon, minced onion, and spinach evenly in the pie crust.

5

Pour the egg mixture over the bacon and vegetables.

6

Sprinkle cheddar cheese on top.

7

Bake in the preheated oven until set and lightly golden.

8

Let cool for a few minutes before slicing.

9

Garnish with chopped green onions before serving.

Cooking Techniques

sautéingbaking

Equipment Needed

9-inch tart panwhiskbowl

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Bacon QuicheCheese Quiche

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