How To Make Garlic Dressing For Your Salad At Home (Jamaican Chef) | Recipes By Chef Ricardo

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is rich in healthy fats and has a high smoke point.

vinegar

🥗Healthier: lemon juice

💰Cheaper: apple cider vinegar

Lemon juice adds freshness and acidity with fewer calories.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is lower on the glycemic index.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs are more accessible and still add flavor.

Remove dry bits from garlic.

Finely chop 3 cloves of garlic.

Squeeze juice from 1/2 lemon into a bowl.

Add 1 tablespoon of honey into the bowl.

Add 2 tablespoons of white vinegar into the bowl.

Add 3 tablespoons of olive oil into the bowl.

Add a pinch of black pepper and mixed herbs to the bowl.

Whisk the ingredients together for about a second.

Strain the dressing if desired.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary