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NO COFFEE DALGONA | VEGAN & NO REFINED SUGAR

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The Green Creator
The Green Creator
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Recipe Information

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Video-Specific Recipe

No Coffee Dalgona

Cultural Context

Dalgona, a whipped coffee drink, gained popularity during the pandemic as a fun and easy treat. This no-coffee version allows everyone to enjoy the creamy texture and sweetness without caffeine. It's a delightful twist that has been embraced in various forms across social media, making it a favorite for those seeking a sweet snack.

KoreanUSdessert
15 min
easy
4 servings
Servings4
1 cup heavy cream
1/2 cup sugar
1 teaspoon vanilla extract
1 cup milk
1 cup ice
2 tablespoons Dandy Blend herbal 'coffee'

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

1

Whip heavy cream in a mixing bowl until soft peaks form.

2

Add sugar and vanilla extract to the whipped cream.

3

Continue whipping until stiff peaks form and mixture is fluffy.

4

In a glass, add milk and ice to fill halfway.

5

Spoon the whipped cream mixture over the milk.

6

Sprinkle Dandy Blend herbal 'coffee' on top for garnish.

7

Serve immediately, stirring before drinking.

Cooking Techniques

whipping

Equipment Needed

mixing bowlwhiskglass

Spice Level:

🌶️🌶️🌶️

Dietary

vegan

Allergens

milk

Also Known As

Dalgona Whipped CreamWhipped Coffee Alternative

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