Baked Chicken Drumsticks with Pears - Куриные ножки запеченные с грушами

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🥗Healthier: agave syrup

💰Cheaper: brown sugar

Agave syrup is lower in calories and has a lower glycemic index.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive and has a neutral flavor.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Water with seasoning is a budget-friendly alternative.

mustard

🥗Healthier: Dijon mustard

💰Cheaper: yellow mustard

Yellow mustard is a more affordable option.

Preheat the oven to 180°C (350°F).

Cut the pear in half and then into bite-sized pieces.

Cut the carrots into discs.

Take a large bowl and place all the chicken drumsticks in it.

Add mustard and minced garlic to the chicken drumsticks and rub them in thoroughly.

Take a baking dish and place all the carrot discs, pear pieces, and apple pieces in it, mixing them together.

Add the chicken drumsticks on top of the fruits and vegetables in the baking dish.

Bake in the preheated oven for about 30 to 45 minutes.

Check for doneness and ensure the chicken is beautifully roasted.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens