আলু মরিচ রেসিপি । Aloo Morich in Bengali । Mayer Rondhon ।

Heat mustard oil in a pan over medium heat.

Add the chopped onions and sauté until they turn golden brown.

Stir in the ginger and garlic paste, and cook for another minute.

Add the turmeric, cumin, coriander, and red chili powder, and mix well.

Add the cubed potatoes and green chilies, and stir to coat the potatoes with the spices.

Season with salt and add a splash of water to help cook the potatoes.

Cover the pan and cook for about 15-20 minutes, stirring occasionally, until the potatoes are tender.

Once cooked, remove the lid and let any excess water evaporate, stirring occasionally.

Garnish with fresh coriander leaves before serving.

Spice Level: