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ঘি আলু-মরিচ | Delicious Potatoes With Black Pepper Recipe | Aloo Morich Recipe in Bengali Style

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Recipe Information

Recipe Available
Video-Specific Recipe

Aloo Morich

Cultural Context

Aloo Morich is a popular dish in Bengali cuisine, known for its simplicity and the use of mustard oil, which adds a distinct flavor.

OtherXXmain
30 min
medium
4 servings
Servings4
4 medium potatoes
3 tablespoons ghee (clarified butter)
1 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Boil or cook the potatoes until tender.

2

Toss the cooked potatoes in ghee to coat them well.

3

Add black pepper to the potatoes and mix thoroughly.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

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