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Sausages Braised in Tomato Sauce Recipe As Seen On TV

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Nick Stellino
Nick Stellino
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Recipe Information

Recipe Available
Video-Specific Recipe

Sausages Braised in Tomato Sauce

Cultural Context

Originating from Italy, sausages braised in tomato sauce is a comforting dish often enjoyed in family gatherings. Traditionally, this dish showcases the rich flavors of simple ingredients, highlighting the importance of slow cooking to develop depth. Today, it is popular in various Italian-American households and has inspired numerous adaptations worldwide.

ItalianITmain
45 min
medium
6 servings
Servings4
4 cups chicken stock
2 cups tomato sauce
1 lb Italian sausages

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Heat a pot over medium heat.

2

Add chicken stock to the pot.

3

Add tomato sauce into the chicken stock.

4

Wait for the mixture to heat before it starts to boil.

5

Add the sausages to the pot without browning them first.

6

Cook the sausages in the mixture for about 25 to 40 minutes, depending on their size.

7

Serve the sausages over mashed potatoes or roasted potatoes.

8

Optionally, add more tomato sauce around the edges for presentation.

Equipment Needed

large skillet

Spice Level:

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Dietary

pescatarian

Allergens

milkgluten

Also Known As

Sausages Braised in Tomato Sauce
Local Name: Salsicce in salsa di pomodoro

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