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Cómo hacer pasta con camarones champiñones y tocino 4 ingredientes 🦐

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Brymelis Castle
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Recipe Information

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Video-Specific Recipe

Sopa de Conchas

Cultural Context

Sopa de Conchas is a traditional Mexican soup that features shell-shaped pasta, often enjoyed by families. It is a comforting dish that combines simple ingredients, making it a popular choice for both children and adults. The soup is often served as a main course and is known for its light yet flavorful broth, which can be customized with various herbs and spices.

MexicanMXmain
30 min
easy
4 servings
Servings4
pasta
camarones
champiñones
tocino

shell pasta

🥗Healthier: whole grain shell pasta

💰Cheaper: elbow macaroni

Whole grain pasta is more nutritious; elbow macaroni is often cheaper.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with bouillon cubes

Vegetable broth is lower in calories; bouillon cubes are a budget-friendly alternative.

1

Cook the pasta according to package instructions.

2

In a pan, cook the bacon until crispy.

3

Add the shrimp and cook until pink.

4

Stir in the mushrooms and cook until tender.

5

Combine the cooked pasta with the shrimp, mushrooms, and bacon.

Cooking Techniques

sautéingboilingseasoning

Spice Level:

🌶️🌶️🌶️

Allergens

gluten

Also Known As

Shell SoupConchita Soup
Local Name: Sopa de Conchas

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