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Easy Mexican Soup Recipe | Shell Soup (Sopa de Conchas)

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Erika Bonilla
Erika Bonilla
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Recipe Information

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Video-Specific Recipe

Sopa de Conchas

Cultural Context

Sopa de Conchas is a traditional Mexican soup that features shell-shaped pasta, often enjoyed by families. It is a comforting dish that combines simple ingredients, making it a popular choice for both children and adults. The soup is often served as a main course and is known for its light yet flavorful broth, which can be customized with various herbs and spices.

MexicanMXmain
30 min
easy
4 servings
Servings4
6 cups of water
4 tablespoons of Knorrs Chicken Bouillon
1 can of tomato paste (6oz needed)
1 bag of Shell pasta noodles

shell pasta

🥗Healthier: whole grain shell pasta

💰Cheaper: elbow macaroni

Whole grain pasta is more nutritious; elbow macaroni is often cheaper.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with bouillon cubes

Vegetable broth is lower in calories; bouillon cubes are a budget-friendly alternative.

1

In a pot, bring 6 cups of water to a boil.

2

Add 4 tablespoons of Knorrs Chicken Bouillon to the boiling water.

3

Stir in 1 can of tomato paste and mix well until dissolved.

4

Add the shell pasta noodles and cook until al dente; drain and set aside.

Cooking Techniques

sautéingboilingseasoning

Equipment Needed

potstrainer

Spice Level:

🌶️🌶️🌶️

Allergens

gluten

Also Known As

Shell SoupConchita Soup
Local Name: Sopa de Conchas

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